LM translucent food grade silicone

EBALTA

Silicone alimentaire
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The bi-component silicone elastomer in contact with foodstuffs makes it possible to manufacture moulds for pastry, bakery, chocolate, etc.
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Weight

140,00

Description

Use : Mix the silicone Base and Catalyst in a clean container and mix gently to avoid bubbles.

It is advisable to debubble the product for 5 to 10 minutes at 30-50 mbar / Temperature resistance 250° / Do not use latex gloves, do not pour on a wet surface otherwise it must be insulated / Viscosity 24000 / Elongation 280% / Mixing ratio 1/1 / Working time 30 to 35 minutes at 23° / Post cure at 200° 5h.

 

FICHE TECHNIQUE

FICHE DE SECURITE BASE

FICHE DE SECURITE CATALYST

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Silicone alimentaire

LM translucent food grade silicone is not currently available.

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